Reservation 04 75 52 60 4131 Faubourg les Sautelles, RD 86 - 07220 VIVIERS
Hotel & Restaurant
in Viviers, Ardèche

Autumn menu

La Carte d'Automne



Menu du Marché
à partir de
15.50€

Menu
Découverte
à 26€

Menu Dégustation
à 36€


 

Les Entrées



Entrees Découverte (11€)

  • Cloud of Foie gras, on a Velouté of Butternut Squash, small croutons to deposit
Knives au gratin with citrus butter and salad hodgepodge
  •  

Entrees Dégustation (15€)

  • Foie gras pressed with Beaumes de Venise, salad and house made brioche



  • Snacked scallops, smoked duck breast, served with celery and beet puree

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Les Plats

Main course Découverte (17€)

  • Fatted palate of veal, cooked slowly, strong forest juice
  • Crusted salmon steak with Dill emulsion


Main course Dégustation (23€)

Boneless of quail, chestnuts with frozen honey and its Porto juice

Back of lean cooked on its skin with unilateral and its smoked with chorizo

 

All our dishes depend on the chef and local production



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Les DessertsDesserts (7€)

  • "Pain Perdu” with house made brioche, Caramel Ice cream
  • Sabayon with citrus fruits
  • Valrhona chocolate fondant and its orange jely
  • Palette Ice Cream from Terre Adélice

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Fromages (3€)

  • Declination of farmhouse cheese from our country
  • Sweet or salted fromage frais